Mariscos & Fish Entrées in Hyattsville, MD
Salmon Acapulco, whole pan-fried rockfish, garlic-caper salmon and shrimp four ways. We're 14 min · 5.7 mi from Hyattsville, at 8739 Flower Avenue in Silver Spring.
Hyattsville's Route 1 Arts District has plenty of taprooms and not much table-service Latin seafood, so the run up Queens Chapel Road to El Golfo covers what the corridor can't. Fourteen minutes for salmon Acapulco and a $20 sangria pitcher is a trade the Arts District crowd keeps making.
From Hyattsville we're 14 min · 5.7 mi, which makes seafood entrées a short trip rather than a whole day's errand.
Mariscos & Fish Entrées done properly
This is the gulf in El Golfo. Salmon Acapulco is topped with sautéed onions, shrimp and scallops in a light cream sauce ($32); Mojarra La Union is a whole fresh rockfish, seasoned and pan-fried; Pescado Criollo is rainbow trout under a fresh criolla sauce ($28). Shrimp run from the chipotle-lime Camarones al Grill ($29) to the Mexican Jambalaya with spicy chorizo ($28).
What's included
- Salmon Acapulco with shrimp & scallops — $32
- Mojarra La Union — whole pan-fried rockfish
- Salmon in Pacifico garlic-caper sauce — $28
- Camarones Azteca in garlic seafood sauce — $29
- Mexican Jambalaya with chorizo — $28 (GF)
- Sopa de Mariscos — seafood broth with shrimp, scallops, squid & mussels
Route 1 Arts District · Queens Chapel Road · West Hyattsville Metro · Driskell Park
Mariscos & Fish Entrées questions
Is the fish fresh?
Which seafood dishes are gluten-free?
Mariscos & Fish Entrées in Hyattsville?
8739 Flower Avenue, Silver Spring — parking on site for 30-plus cars. Order takeout online, or come in for the version with a sizzling platter and a band.