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EGEl Golfo Restaurant
Kensington, MD

Mariscos & Fish Entrées in Kensington, MD

Salmon Acapulco, whole pan-fried rockfish, garlic-caper salmon and shrimp four ways. We're 14 min · 7.4 mi from Kensington, at 8739 Flower Avenue in Silver Spring.

Kensington's Antique Row does lunch, but dinner-and-a-show means a drive — and El Golfo is fourteen minutes down Plyers Mill and Georgia. It's become the post-antiquing dinner for couples who want the patio in summer, and the Wednesday jazz night is the same vintage-friendly speed as the town itself.

From Kensington we're 14 min · 7.4 mi, which makes seafood entrées a short trip rather than a whole day's errand.

Mariscos & Fish Entrées at El Golfo Restaurant

Mariscos & Fish Entrées done properly

This is the gulf in El Golfo. Salmon Acapulco is topped with sautéed onions, shrimp and scallops in a light cream sauce ($32); Mojarra La Union is a whole fresh rockfish, seasoned and pan-fried; Pescado Criollo is rainbow trout under a fresh criolla sauce ($28). Shrimp run from the chipotle-lime Camarones al Grill ($29) to the Mexican Jambalaya with spicy chorizo ($28).

What's included

  • Salmon Acapulco with shrimp & scallops — $32
  • Mojarra La Union — whole pan-fried rockfish
  • Salmon in Pacifico garlic-caper sauce — $28
  • Camarones Azteca in garlic seafood sauce — $29
  • Mexican Jambalaya with chorizo — $28 (GF)
  • Sopa de Mariscos — seafood broth with shrimp, scallops, squid & mussels
Around Kensington

Antique Row · Washington DC Temple · Kensington MARC station · Plyers Mill Road

Kensington FAQs

Mariscos & Fish Entrées questions

Is the fish fresh?
The fish tacos are listed as grilled catch of the day, and the mojarra is a whole fresh rockfish — this menu leans hard on the seafood side.
Which seafood dishes are gluten-free?
Camarones al Grill, Mexican Jambalaya, Pescado Criollo and Mojarra La Union are all marked GF on the menu.
Tonight, then

Mariscos & Fish Entrées in Kensington?

8739 Flower Avenue, Silver Spring — parking on site for 30-plus cars. Order takeout online, or come in for the version with a sizzling platter and a band.

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